10 Apr GastroNorth Shortlisted for CEDA Grand Prix Award
We at GastroNorth are delighted to announce that we have been shortlisted for a CEDA Grand Prix Award for our work with St Chad’s College!
The CEDA Grand Prix Awards, which is currently in its 31st year, recognises companies who have carried out outstanding design projects over the past year and provided excellent customer service.
The award we have been nominated for is in the Project Management category for our work on designing and installing a new kitchen and servery area at St Chad’s College in Durham.
We began work on this project in December 2017 and completed it, within budget and to schedule, in January 2018 when we unveiled a more modern, yet still traditional, kitchen space to contrast with the college’s grand dining hall.
Although we encountered a few obstacles such as the site being inaccessible to vehicles, as well as extreme weather and a bout of flu throughout the team, our client was extremely happy with the results and said they would definitely choose us again for any future projects and would have no hesitation in recommending us to others.
CEDA’s independent judges will now be visiting all of the shortlisted sites to speak to staff and look around at the completed projects to decide on the winners.
The winners of the awards will be announced during the CEDA Conference Gala Dinner on Friday 27th April 2018 at the Hilton Hotel in Burton upon Trent.
Here at GastroNorth, we offer many services such as CAD design, equipment supplies, installations and staff training, and have a team of experienced and dedicated professionals at hand to assist you with your kitchen projects and foodservice systems.
We are very honoured and grateful to be nominated for this award, and we will be keeping our fingers crossed ahead of the results! Wish us luck!